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Entrees


Entrees
All prices shown below are per guest


Vegetable Lasagna
Serves a minimum of 12
$5.95


Classic Beef Lasagna
Serves a minimum of 12
$6.95


Homemade Meatballs Simmered in a Classic Marinara
$4.50


Classic Beef Shepherd's Pie
Serves a minimum of 12
$6.95


Grilled Chicken with Sundried Tomato Sauce
Pan seared chicken topped with artichokes and simmered in a blush sundried tomato sauce
$5.25


Chicken Florentine
Chicken breast seasoned and sautéed and topped with garlic spinach, red peppers and Provolone cheese
$5.25


Chicken Tenders
Chicken Fingers Chicken tenderloins served with barbeque and honey mustard sauce
$4.50


Chicken Pot Pie
Chicken pie made from scratch with carrots, peas, potatoes and celery. Serves a minimum of 12
$6.65


Chicken Piccata
Chicken breast seasoned and simmered in a white wine, lemon caper sauce
$6.65


Chicken Marsala
Sautéed chicken breast finished with fresh mushrooms and sweet Marsala wine
$6.65


Chicken Saltimbocca
Chicken Breast sautéed and topped with prosciutto, sage provolone cheese and finished with a light white wine sauce
$6.65


Chicken Parmesan
Lightly breaded chicken cutlets breaded baked with marinara sauce and Mozzarella cheese
$6.65


Chicken with Bowtie Pasta
Bowtie Pasta tossed with Chicken Breast marinated in Soy Sauce and tossed with Shitake Mushrooms, Sun-Dried Tomatoes, Garlic, Snow Peas and finished in a Light Cream Sauce
$6.65


Vegetarian Chili
Serves a minimum of 12
$5.95


White Bean Chili
Serves a minimum of 12
$6.50


Classic Beef Chili
Serves a minimum of 12
$6.50


New Orleans Jambalaya
Serves a minimum of 12
$8.95


Slow Cooked Pulled Pork
Serves a minimum of 12
$6.75


Cheese Tortellini with Creamy Pesto
Tortellini with Sun-Dried Tomatoes tossed with Creamy Pesto Sauce Serves a minimum of 12 Tortellini Carbonara Cheese tortellini with proscuitto and peas in a Romano cream sauce
$5.99


Baked Ziti
Serves a minimum of 12
$4.75


Roast Turkey Breast with Pan Gravy
$6.50


Swedish Meatballs
$4.75


Grilled Salmon with Remonlade Sauce
$7.50


Poached Salmon with Creamy Dill Sauce
Salmon Poached in White Wine & Lemon Juice served with a Creamy Dill Sauce any mini pumpernickel breads.(Serves 25)
$120


Herb Encrusted Pork Loin
Serves a minimum of 12
$7.95


Grilled Marinated Sliced London Broil
Serves a minimum of 10
$7.95


Baked Sliced Ham with Glazed Sauce
Serves a minimum of 10
$6


Maryland Lump Crab Cakes
market price


Classic Beef Pot Roast
$8


Beef Brisket Bourguignon
$8.95


Sliced op Round of Beef
$8.95


Stuffed Cabbage Rolls
$3.50


Polish Kielbasa & Sauerkraut
$3.95


Filet of Beef
Serves a minimum of 12
$12


Prime Rib
Serves a minimum of 12 $1.50 per guest upgrade
$9


Sausage and Peppers
Italian sausage sautéed with peppers and onions
$4.95


Penne ala Vodka
Penne pasta tossed in a light vodka, tomato cream sauce
$4.75


Braised Chicken Thighs
Chicken thighs simmered with tomato & basil sauce.
$5.25

​© 2025 Cold Spring Catering Services, LLC

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